There’s something utterly irresistible about a joint of perfectly seasoned Salt Beef – its deep, savoury flavours, tender texture and rich history makes it a favourite among food lovers & chefs alike.

Our BRAND NEW Salt Beef by Trailhead brings you just that, along with the added luxury of being produced using globally recognised PGI Welsh Beef. Cut from Silverside, the beef is ethically sourced, crafted with attention to detail and proudly made in Wales.

The beloved dish originated in the Jewish communities of Eastern Europe and has become a staple in delis around the world. Its hearty, flavourful appeal & versatility have made it a go-to ingredient for innovative chefs looking to push the boundaries of savoury comfort food.

Why Salt Beef?

• Versatile – perfect for a variety of dishes, from premium canapes to a quick brunch or street food snack
• Extended shelf life
• Unique – a new addition to the typical meat offering in restaurants and in the supermarkets
• Nostalgic – a classic with a premium twist
• Ethically sourced beef – PGI Welsh beef is produced naturally using our clean air, rich grass and clean mountain streams
• Traceability – Each joint can be traced directly back to the farm it came from

SHOP HERE

or if you would like to stock our PGI Welsh Salt Beef, please get in touch here: sales@trailheadfinefoods.co.uk

As seen at the Royal Welsh Show Winter Fair on the HCC Demo Stand with Chef, Andy Addis-Fuller: